01
Chicken Broth Or Bouillon Soup
10.01 cup : 1 cup
Liquid form, no dissolving needed; 1 cup broth replaces 1 cube in 1 cup water
10.0
chicken broth cubes soup substitutes
3 substitutes · avg score 10.0 · Dehydrated chicken broth pressed into cubes, reconstituted with hot water to produce an instant broth. A pantry shortcut for cooks who want chicken flavor without opening a full carton, commonly used in stews and rice dishes.
quick swaps (averaged across uses)
02
Vegetable Broth Soup
10.01 cup : 1 cup
Lighter and sweeter; works in most soups, add a pinch of salt for depth
10.0
03
Beef Broth Or Bouillon Soup
10.01 cup : 1 cup
Deeper beef flavor, better in hearty soups and stews; reduce salt as beef cubes tend saltier
10.0