hazelnut oil substitutes

4 substitutes · avg score 10.0 · Richly flavored, amber oil pressed from roasted hazelnuts with a deep, sweet, toasty aroma and low smoke point. Used as a finishing oil in dressings, drizzled over roasted vegetables, and in baking.

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quick swaps (averaged across uses)

01

Walnut Oil

10.0
1 tbsp : 1 tbsp

Similar nutty finishing oil

02

Almond Oil

10.0
1 tbsp : 1 tbsp

Mild nut oil, good in dressings

03

Olive Oil

10.0
1 tbsp : 1 tbsp

Less nutty but works as finisher

04

Sesame Oil

10.0
1 tbsp : 1 tbsp

Toasted sesame oil adds nuttiness; use as finisher not for high-heat cooking, stronger flavor

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