There are 2 substitutes for Marinara in our database. The highest-rated option is Pesto, based on function match analysis.
Consider what role Marinara plays in your recipe (binding, moisture, flavor, etc.) and pick a substitute with a high function match percentage. Our function match score shows how well each substitute replicates the original's properties.
Not always. Each substitute has a specific ratio listed — for example, you might need more or less of the substitute to achieve the same result. Check the ratio shown on each substitution card above.