oat milk substitutes

1 substitutes · avg score 8.0 · Plant milk made by soaking, blending, and straining oats with water, often stabilized with a touch of oil. Creamy and lightly sweet, it foams well in coffee and stands in for dairy milk in baking, sauces, and cereal.

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quick swaps (averaged across uses)

01

Whole Milk

8.0
1 cup : 1 cup

Richer and more protein-forward; whole milk gives better browning in baking, no dairy-free option

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