persimmons substitute
in pie crust.

Persimmons defines the filling that Pie Crust holds, contributing juiciness and sweetness. The substitute must set similarly when baked inside the shell.

top substitutes

01

Apricots

10.0best for pie crust
2 piece : 1 piece

Orange fruit, works in baking

02

Papaya

10.0best for pie crust
1/2 piece : 1 piece

Soft sweet tropical alternative

03

Apples

7.5best for pie crust
1 cup : 1 cup

Firm crisp texture; less sweet than persimmons, holds shape in baking and salads

show 2 more substitutes
04

Dates

7.5
3 piece : 1 piece

For dried persimmon, caramel sweetness

05

Mangoes

5.0
1 piece : 1 piece

Similar honeyed sweetness when ripe

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