rice noodles substitute
in pie crust.

A good Pie Crust depends on Rice Noodles for structure and flakiness when baked. The substitute must form a workable dough that bakes up crisp, not tough.

top substitutes

01

Pasta

10.0best for pie crust
1 oz : 1 oz

Not GF; closest texture match

02

Couscous

10.0best for pie crust
1 cup : 1 cup

Works in stir-fry bowls, not soups

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