01
Sriracha
10.0best for stir fry1 tsp : 1 tsp
Smoother, slightly sweeter chili sauce
10.0
Sambal Oelek in Stir Fry sauce adds umami and depth that ties all the ingredients together. A stand-in must blend into the sauce cleanly at high heat.
Smoother, slightly sweeter chili sauce
Thicker, fermented, more complex
Thinner, vinegar-forward heat
Pure chili paste, add caraway
Dry ground heat; use 1/4 tsp per tsp sambal for even spice distribution in rubs and marinades