01
Catsup
7.51 cup : 1/3 cup
Sweeter and thicker; use in meatloaf glaze or dipping, not as base for sauces
7.5
2 substitutes · avg score 7.5 · General category of processed tomato items including tomato paste, puree, crushed tomatoes, sauce, and canned tomatoes. Varies from thin to thick, all with concentrated tomato flavor; used as a base for sauces, soups, stews, chilis, and braises.
Sweeter and thicker; use in meatloaf glaze or dipping, not as base for sauces
Smoother and more concentrated; use 1:1 in sauces and stews, thicker than tomato products