gluten-free avocado
substitute.

12 gluten-free substitutes for avocado — top pick Olives at 100% function match.

all substitutes on this page are gluten-free

top substitutes

01

Olives

10.0
1 cup : 1/4 cup

Fatty fruit swap for spreads only

02

Ricotta

7.5
1 cup : 1 cup

Creamy on toast, season with salt and pepper

03

Cream Cheese

7.5
1/2 cup : 1 cup

Creamy and spreadable; works on toast or in rolls but lacks avocado's green freshness

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04

Whipped Butter

6.7
1 cup : 1 cup

Mashed ripe avocado as spread; adds richness

05

Greek Yogurt

5.0
1 cup : 1 cup

Creamy texture for dressings and dips

06

Tahini

5.0
1/2 cup : 1 cup

Rich and creamy, works in dressings and dips

07

Peanut Butter

5.0
1 tbsp : 1 tbsp

Thick and nutty; spread on toast or blend into smoothies for richness, much denser than avocado

08

Mayonnaise

5.0
1 cup : 1 cup

Creamy and rich spread; works on sandwiches and in dressings but lacks avocado's fresh grassy flavor

09

Bananas

5.0
1:1

Creamy texture in smoothies, sweet not savory

10

Egg

4.0
1 cup : 1/4 cup

Mashed avocado, adds fat and moisture in baking

11

Hummus

2.5
1 cup : 1 cup

Spread on toast or use as dip

12

Edamame

2.5
1 cup : 1 cup

Blend shelled edamame for creamy spread

pitfalls to avoid

watch out

Cream Cheese: No healthy fats like avocado

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Cream Cheese: Lacks avocado's green freshness

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Tahini: Strong sesame flavor replaces mild avocado

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Peanut Butter: Much denser and thicker than avocado

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Peanut Butter: Strong peanut flavor replaces mild avocado

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Bananas: Sweet banana flavor — not savory like avocado

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Bananas: Much thinner — won't cream into batters

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Egg: Mashed avocado won't bind like eggs

things people ask