brick substitutes

3 substitutes · avg score 10.0 · Brick cheese — a semi-soft American cow's milk cheese with a mild to pungent flavor depending on age. Melts smoothly, making it useful for grilled sandwiches, Detroit-style pizza, and baked pasta.

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quick swaps (averaged across uses)

01

Muenster

10.0
1 cup : 1 cup

Similar mild flavor and melt

02

Monterey Jack

10.0
1 cup : 1 cup

Smooth melt, mild taste

03

Cheddar

10.0
1 cup : 1 cup

Slightly sharper but melts well

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