brick substitute
in pasta.

Brick melts into hot pasta for a creamy, savory sauce. The substitute needs to melt at a similar rate and match the saltiness level.

top substitutes

01

Muenster

10.0best for pasta
1 cup : 1 cup

Similar mild flavor and melt

02

Monterey Jack

10.0best for pasta
1 cup : 1 cup

Smooth melt, mild taste

03

Cheddar

10.0best for pasta
1 cup : 1 cup

Slightly sharper but melts well

other things you can make with brick

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