01
Avocado Oil
10.0best for muffins1 tbsp : 1 tbsp
Neutral flavor, high smoke point
10.0
Butter Oil keeps muffins moist with concentrated dairy fat. Use about 20 percent less than you would butter and add a bit of water.
Neutral flavor, high smoke point
Add water back (about 15%) when replacing in baking; butter's milk solids add flavor and browning
High heat stable, slightly sweet