carob flour substitute
in cake.

Carob Flour gives cake its structure and crumb. A substitute needs to match the protein level and moisture absorption that keep layers tender and light.

top substitutes

01

Chocolate Chips

6.7
1 cup : 1 cup

Carob chips melt less smoothly; caffeine-free and naturally sweeter, reduce sugar in recipe by 1/4

02

Cocoa Powder

5.0
3 tbsp : 3 tbsp

Use 3 tbsp carob per 3 tbsp cocoa; naturally sweeter so reduce sugar, no caffeine or bitterness

other things you can make with carob flour

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