harissa substitute
in omelet.

Harissa folded into an omelet adds a smoky, complex heat. The sub should have comparable spice depth and not be one-dimensional.

top substitutes

01

Sriracha

10.0best for omelet
1 tsp : 1 tsp

Garlic-forward with less smoky depth; add pinch of cumin and smoked paprika to close the gap

02

Gochujang

10.0best for omelet
1 tsp : 1 tsp

Fermented chili paste, add cumin

03

Sambal Oelek

10.0best for omelet
1 tsp : 1 tsp

Pure chili paste, add caraway

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04

Curry Paste

10.0
1 tbsp : 1 tbsp

Chili paste, add cumin and coriander

05

Paprika

10.0
1 tsp : 1/2 tsp

Mix 2 tsp smoked paprika with 1 tsp cayenne and olive oil to form a paste; milder heat

06

Chili Powder

10.0
1 tsp : 1/2 tsp

Use 1 tsp chili powder plus 1/2 tsp cumin and pinch of cayenne; dry so add oil for paste consistency

07

Pesto

5.0
1 tbsp : 1 tbsp

Blend with cumin and chili flakes for spicy paste; use on flatbreads and roasted vegetables

08

Hot Sauce

3.3
1 tsp : 1 tsp

Smoky North African paste; adjust for heat

other things you can make with harissa

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