01
Sriracha
10.0best for pasta1 tsp : 1 tsp
Garlic-forward with less smoky depth; add pinch of cumin and smoked paprika to close the gap
10.0
Harissa stirred into pasta sauce adds smoky heat and earthy spice complexity. The sub should blend smoothly into the sauce.
Garlic-forward with less smoky depth; add pinch of cumin and smoked paprika to close the gap
Fermented chili paste, add cumin
Pure chili paste, add caraway
Chili paste, add cumin and coriander
Mix 2 tsp smoked paprika with 1 tsp cayenne and olive oil to form a paste; milder heat
Use 1 tsp chili powder plus 1/2 tsp cumin and pinch of cayenne; dry so add oil for paste consistency
Blend with cumin and chili flakes for spicy paste; use on flatbreads and roasted vegetables
Smoky North African paste; adjust for heat