lemon peel substitutes

4 substitutes · avg score 8.8 · Lemon peel is the fragrant, oil-rich outer zest of lemons, containing intense citrus aroma without the bitter pith. Used fresh, dried, or candied to flavor baked goods, sauces, marinades, cocktails, and confections.

quick swaps (averaged across uses)

01

Oranges

10.0
1 tsp : 1 tsp

Orange zest, sweeter but aromatic

02

Limes

10.0
1 tsp : 1 tsp

Lime zest, sharper citrus note

03

Tangerines

10.0
1 tsp : 1 tsp

Tangerine zest, floral and sweet

04

Lemon Juice

5.0
2 tbsp : 1 tbsp

Use 1 tbsp fresh juice per tsp zest; adds acidity but not the aromatic oils of the peel

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