lemon peel substitute
in soup.

Lemon Peel simmered in soup releases citrus oils for a fragrant depth. The sub should add comparable aromatic brightness.

top substitutes

01

Oranges

10.0best for soup
1 tsp : 1 tsp

Orange zest, sweeter but aromatic

02

Limes

10.0best for soup
1 tsp : 1 tsp

Lime zest, sharper citrus note

03

Tangerines

10.0best for soup
1 tsp : 1 tsp

Tangerine zest, floral and sweet

show 1 more substitutes
04

Lemon Juice

5.0
2 tbsp : 1 tbsp

Use 1 tbsp fresh juice per tsp zest; adds acidity but not the aromatic oils of the peel

other things you can make with lemon peel

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