loganberries substitute
in cake.

Loganberries add a tart, wine-like berry flavor to cake. The sub should provide similar tartness and color.

top substitutes

01

Raspberries

10.0best for cake
1 cup : 1 cup

Parent berry, closest flavor

02

Blackberries

10.0best for cake
1 cup : 1 cup

Darker and slightly sweeter parent berry; use 1:1 in jams, pies, and smoothies

03

Mulberries

8.0best for cake
1 cup : 1 cup

Soft and elongated; similar shape and sweetness, slightly milder flavor

other things you can make with loganberries

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