oats substitute
in french toast.

A light coating of Oats helps French Toast custard adhere and creates a golden, crispy crust. The substitute should brown similarly in the skillet.

top substitutes

01

Rolled Oats

10.0best for french toast
1 cup : 1 cup

Interchangeable in most recipes

02

Barley

10.0best for french toast
1 cup : 1 cup

Chewy texture, good for porridge

03

Wheat Bran

10.0best for french toast
1 cup : 1 cup

Similar fiber boost in baking

show 7 more substitutes
04

Buckwheat

10.0
1 cup : 1 cup

Earthy flavor; gluten-free porridge base

05

Millet

10.0
1 cup : 1 cup

Cook with extra liquid for creamy porridge

06

Brown Rice

10.0
1 cup : 1 cup

Use rice flakes for quick-cook breakfast swap

07

Polenta

10.0
1 cup : 1 cup

Makes porridge-style sub, not GF

08

Quinoa

6.7
1 cup : 1 cup

Works as hot breakfast cereal, higher protein

09

Wheat Germ

6.7
1 cup : 1 cup

Rolled oats add similar texture

10

Cornmeal

6.7
1 cup : 1 cup

Makes polenta not porridge, different texture entirely

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