01
Potatoes
10.0best for quiche1 cup : 1 cup
Slightly sweet, mash or roast same as potato
10.0
Parsnips in Quiche contributes flavor, color, and body to the custard filling. The replacement should pre-cook similarly to avoid watering out the filling.
Slightly sweet, mash or roast same as potato
Naturally sweet when roasted, similar texture
Sweeter, closest root veggie swap
Earthy and mild, great roasted
Sweet and earthy when roasted; lighter color
Oyster plant has similar earthy sweet flavor
Sweeter flavor, works mashed or in gratins
Mild and crisp, works roasted or in soups
Slice and fry, sweet when caramelized