01
Peanut Butter
3.31 tbsp : 2 tbsp
Thick sticky texture; use 2 tbsp peanut butter per 1/4 cup flour, adds fat and moisture to baked goods
3.3
Peanut Flour simmered in Soup add heartiness, protein, and a creamy body to the broth. The substitute must hold its shape and thicken the liquid similarly.
Thick sticky texture; use 2 tbsp peanut butter per 1/4 cup flour, adds fat and moisture to baked goods