Canola Oil
10.0Closest match in flavor and smoke point
14 vegan substitutes for sunflower oil — top pick Canola Oil at 100% function match.
Closest match in flavor and smoke point
Neutral flavor, works identically
Higher smoke point, great for frying
Slight nutty taste, good for high-heat cooking
Another neutral frying oil
Closest match in flavor and smoke point
Light neutral oil for any cooking
High smoke point, very neutral flavor
Light and neutral for cooking
Adds flavor, best for dressings and low-heat use
Use light/refined sesame for neutral taste
Use refined; melted for liquid recipes
Neutral and light; loses nutty character
Neutral and nut-free; good allergy swap
Canola Oil: May change scones crumb density
Vegetable Oil: May change muffins crumb density
Vegetable Oil: Batter may spread differently
Peanut Oil: May change brownies crumb density
Peanut Oil: Batter may spread differently
Peanut Oil: Batter may spread differently
Soybean Oil: May change brownies crumb density
Olive Oil: Batter may spread differently
Olive Oil: Watch smoke point at high wok heat
Sesame Oil: May change brownies crumb density
Sesame Oil: Watch smoke point at high wok heat
Coconut Oil: May change cookies crumb density
Coconut Oil: Watch smoke point at high wok heat
Walnut Oil: May affect flakiness of crust
Almond Oil: May weaken gluten development
Almond Oil: May change cake crumb density
Almond Oil: May change muffins crumb density