sweetener substitute
in frosting.

Sweetener provides sweetness and moisture to Frosting, affecting the smooth, spreadable texture and browning. The right substitute needs similar sweetening power and behavior in heat.

top substitutes

01

Powdered Sugars

10.0best for frosting
1 cup : 1 cup

Very fine and dissolves instantly; use 1 3/4 cups per cup sweetener, best for frostings

02

Granulated Sugars

10.0best for frosting
1 cup : 1 cup

Dissolve in liquid first; less sweet than granulated, adjust amount up by 1/4

other things you can make with sweetener

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