swordfish fish substitutes

1 substitutes · avg score 10.0 · A large, meaty saltwater predator with firm, dense, mildly sweet flesh often sold as steaks. Holds up to grilling, broiling, or pan-searing; treat like a beef steak and don't overcook.

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01

Tuna

10.0
1:1

Dense and meaty steak-like fish; grill or sear thick-cut, similar cook time and texture

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