how many grams in a tablespoon of turbinado sugar?

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things people ask

• How much turbinado do I need to top a tray of muffins?
  Plan on roughly 1 tablespoon (11 g) per muffin for a generous crust, or half that for a lighter dusting. A standard 12-cup muffin tin therefore wants 6-12 tablespoons total — about 65-135 g. The crystals hold their shape through baking and give a crackly top that granulated sugar can't match because granulated melts flush into the dome.
• Is a tablespoon of turbinado the right amount for oatmeal?
  One tablespoon (11 g) sweetens a standard bowl of oatmeal more gently than the same volume of granulated would, partly because the crystals dissolve slowly and partly because turbinado runs around 11 g per tablespoon versus 12 g for granulated. The faint molasses character pairs naturally with rolled oats, cinnamon, and stone fruit. Stir it in while the oats are still hot so the crystals dissolve fully.
• Does turbinado dissolve in iced coffee?
  Slowly. The coarse crystals sink to the bottom and need a long stir or a quick swirl with a bar spoon — many cafes pre-dissolve turbinado in hot water (1 tablespoon sugar to 1 tablespoon water) and use the resulting syrup for cold drinks instead. If you're adding the dry sugar directly, expect a few crystals at the bottom of the glass even after a vigorous mix.

related conversions

• Turbinado Sugar: cups to grams
• Turbinado Sugar: teaspoons to grams
• Turbinado Sugar guide