wheat germ substitute
in cookies.

In Cookies, Wheat Germ provides flavor and texture that shapes the dough texture. A good alternative delivers the same core properties this recipe depends on.

top substitutes

01

Wheat Bran

6.7best for cookies
1 cup : 1 cup

More fiber, similar wheat flavor

02

Oats

6.7
1 cup : 1 cup

Rolled oats add similar texture

things people ask