01
Kidney Beans
10.0best for stir fry1 cup : 1 cup
Larger and firmer; hold shape in chili and stews, slightly more starchy with less buttery texture
10.0
Broadbeans (Fava Beans) tossed into stir-fry add plant protein and substance. They should be fully cooked before the final toss with sauce and vegetables.
Larger and firmer; hold shape in chili and stews, slightly more starchy with less buttery texture
Creamier when cooked; works in burritos and refried dishes, milder flavor than fava beans
Starchier with creamy interior; works mashed in dips or whole in stews, different earthy flavor