01
Couscous
10.01 cup : 1 cup
Similar size and cook method
10.0
5 substitutes · avg score 8.7 · Wheat kernels that have been parboiled, dried, and cracked, giving them a fast cooking time and light, fluffy texture. Classic base for tabbouleh, kibbeh, and grain salads.
Similar size and cook method
Chewier, needs longer cooking
Neutral grain sub, longer cook time
GF swap, works in tabbouleh
Lighter and faster-cooking; 1:1 swap in pilafs and grain bowls, less nutty depth than bulgur