01
Tahini
10.0best for brownies1 cup : 1 cup
Milder and creamier, works in dressings
10.0
Cashew Butter swirled into brownie batter creates a nutty marble effect. It adds fat and richness that complement the chocolate beautifully.
Milder and creamier, works in dressings
Nuttier and slightly less creamy; 1:1 swap in smoothies, oatmeal, and sauces with stronger almond flavor
Similar creamy texture and richness; 1:1 swap on toast, in sauces, and baking, slightly stronger flavor