01
Macadamia Nuts
2.51 cup : 1 cup
Mild sweet nut, softer texture
2.5
Chestnuts in muffins provide pockets of crunch and protein. They hold up well during baking and add textural contrast to the soft crumb.
Mild sweet nut, softer texture
Milder and less starchy; blend soaked cashews for chestnut-like puree in soups, won't hold shape whole
Roasted hazelnuts for stuffing