coconut flour substitute
in scones.

Coconut Flour stud scones with crunchy, toasty bites. The replacement should match its low-fat absorption profile so the scone crumbles cleanly rather than crumbling apart.

top substitutes

01

Oat Flour

6.7
1 cup : 1/4 cup

Very absorbent, use 1/4 cup plus extra liquid

02

All-Purpose Flour

6.7
1 cup : 1/4 cup

Very absorbent, use 1/4 cup plus extra eggs

03

Rice Flour

6.7
1 cup : 1/4 cup

Very absorbent, use 1/4 cup and add extra egg

show 1 more substitutes
04

Whole Wheat Flour

6.7
1 cup : 1/3 cup

Very absorbent, use one-third and add eggs

other things you can make with coconut flour

things people ask