01
Queso Fresco
10.0best for meatloaf1 cup : 3/4 cup
Fresh chevre; tangier so use slightly less
10.0
Goat Cheese adds a melty center or savory crust to meatloaf. Look for a substitute with similar melt and flavor in meatloaf.
Fresh chevre; tangier so use slightly less
Fresh chevre; tangier with similar creaminess
Hard and salty; grate over salads and pasta, very different from goat cheese's soft tang
Tangy and spreadable, works in dips