01
Rolled Oats
6.7best for pancakes1 cup : 1 cup
Heartier chew and nuttier flavor; holds up in cookies and muffin toppings, absorbs more liquid than bran
6.7
Oat Bran adds fiber and a hearty texture to pancakes. The sub should not make the batter too thick.
Heartier chew and nuttier flavor; holds up in cookies and muffin toppings, absorbs more liquid than bran