01
Honey
6.01 cup : 3/4 cup
Liquid sweetener; use 2/3 cup honey per cup prune puree, loses fiber and moisture-binding
6.0
Prune Puree defines the filling that Pie Crust holds, contributing juiciness and sweetness. The substitute must set similarly when baked inside the shell.
Liquid sweetener; use 2/3 cup honey per cup prune puree, loses fiber and moisture-binding