semolina flour substitute
in french toast.

A light coating of Semolina Flour helps French Toast custard adhere and creates a golden, crispy crust. The substitute should brown similarly in the skillet.

top substitutes

01

Bread Flour

10.0best for french toast
1 cup : 3/4 cup

Mix 75% semolina with 25% AP flour

02

Cake Flour

6.7
1 cup : 1 cup

Extra-fine low-protein flour; yields tender crumb in cakes, use cup-for-cup but expect lighter texture

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