soy sauce made from soy (tamari) substitutes

1 substitutes · avg score 5.0 · Tamari is a Japanese soy sauce made primarily from soybeans with little or no wheat, resulting in a richer, less salty flavor than standard shoyu. Often gluten-free.

quick swaps (averaged across uses)

01

Nutritional Yeast

5.0
1 tbsp : 1 tbsp

Sprinkle 1 tbsp for cheesy umami boost; lacks the salt and liquid of tamari, best in sauces

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