01
Walnut Oil
10.0best for stir fry1 tbsp : 1 tbsp
Another nutty oil, works in dressings
10.0
Stir-fry depends on Almond Oil at high heat to sear vegetables and protein quickly. Smoke point matters — pick a substitute that handles the wok well.
Another nutty oil, works in dressings
Neutral with light flavor
Mild flavor, high smoke point
Mild nut oil, good in dressings
Extra virgin for finishing; light for cooking
Refined type is neutral; unrefined adds flavor
Light sesame only; toasted is too strong
Neutral and nut-free; good allergy swap
Very neutral; use when nut flavor not needed