applesauce substitute
in brownies.

Brownies made with Applesauce instead of some butter are lighter but still moist. The apple flavor hides behind the chocolate nicely.

top substitutes

01

Honey

7.5best for brownies
1 cup : 3/4 cup

Liquid sweetener; drizzle 3/4 cup per cup applesauce, but lose the fruit body and moisture in baking

02

Egg

6.0
1 cup : 1/4 cup

1/4 cup applesauce per egg, best in baking

03

Butter

4.0
1 cup : 1 cup

Use 1/2 cup melted butter per cup applesauce; adds richness but removes moisture, reduce other liquid

other things you can make with applesauce

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