01
Ricotta
10.0best for omelet1 cup : 1 cup
Smoother texture, works in baking
10.0
Cottage brings gooey, melty richness to omelet filling. The substitute needs to melt well and deliver savory flavor.
Smoother texture, works in baking
Tangy, high protein, similar use
Blend until smooth for similar spreadable texture; richer and denser, works in cheesecake filling