01
Brown Rice
10.01 cup : 1 cup
Nuttier flavor, takes longer to cook
10.0
10 substitutes · avg score 8.7 · Tiny semolina pasta, traditional to North African cuisine, that steams or hydrates quickly. Served as a side, salad base, or bed for stews and tagines.
Nuttier flavor, takes longer to cook
Chewier texture, works in salads and pilafs
Small pasta shape, cooks in 5 minutes
Cooks faster, similar mild flavor
Works in stir-fry bowls, not soups
Similar small grain; soak 15 min in hot water, nuttier flavor and chewier bite than couscous