01
Ground Beef
10.0best for pasta1 lb : 1 lb
Leaner and milder; add a little oil to keep it moist in dumplings and stir-fries
10.0
Ground Pork in pasta adds savory richness that pairs with tomato and cream sauces alike. The swap should render and brown similarly.
Leaner and milder; add a little oil to keep it moist in dumplings and stir-fries
Lean swap, add a little oil
Finely chopped, browned well
Crumble for dumplings or stir-fry