gruyere substitute
in quiche.

Quiche is a classic showcase for Gruyere, which melts into the custard with deep nutty flavor. The sub must melt evenly without separating.

top substitutes

01

Gouda

7.5best for quiche
1 cup : 1 cup

Creamy melt, less nutty

02

Parmesan

7.5best for quiche
1 cup : 1 cup

Nutty and sharp, harder texture

03

Mozzarella

7.5best for quiche
1 cup : 1 cup

Mild melt, good for gratins

other things you can make with gruyere

things people ask