01
Gouda
7.5best for quiche1 cup : 1 cup
Creamy melt, less nutty
7.5
Quiche is a classic showcase for Gruyere, which melts into the custard with deep nutty flavor. The sub must melt evenly without separating.
Creamy melt, less nutty
Nutty and sharp, harder texture
Mild melt, good for gratins