01
Sriracha
10.0best for pasta1 tbsp : 1 tbsp
Thick and garlicky; use 1:1 but expect more garlic flavor and less pure chile heat
10.0
Hot Chile Sauce stirred into pasta adds a smoky, spicy note. The sub should blend into the sauce smoothly.
Thick and garlicky; use 1:1 but expect more garlic flavor and less pure chile heat
Basic red chile sauce; 1:1 swap, may need a splash of vinegar for tang