rhubarb substitute
in pancakes.

Rhubarb stirred into Pancakes batter or served on top adds bright, fresh sweetness. The substitute should have comparable texture and moisture content.

top substitutes

01

Cranberries

10.0best for pancakes
1 cup : 1 cup

Matching tartness in pies and sauces

02

Gooseberries

10.0best for pancakes
1 cup : 1 cup

Tart fruit for crumbles and jams

03

Raspberries

10.0best for pancakes
1 cup : 1 cup

Add lemon juice for tartness boost

show 4 more substitutes
04

Currants

10.0
1 cup : 1 cup

Red currants best; very tart when fresh

05

Passion-Fruit

10.0
3/4 cup : 1 cup

Tart pulp works in sauces and desserts

06

Grapes

7.5
1 cup : 1 cup

Sour unripe grapes for extreme tang

07

Celery

5.0
1 cup : 1 cup

Stewed celery with lemon mimics texture

things people ask