coconut meat substitute
in scones.

Coconut Meat stud scones with crunchy, toasty bites. The swap must stay in distinct pieces through baking so the flaky layers still carry that scattered chew.

top substitutes

01

Macadamia Nuts

7.5best for scones
1 cup : 1 cup

Rich and fatty nut, chop coarsely

02

Cashews

7.5best for scones
1 cup : 1 cup

Soaked cashews for creamy texture

03

Coconut

5.0best for scones
1 cup : 1 cup

Dried/shredded coconut, rehydrate

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