01
Almonds
6.7best for smoothie1 cup : 1 cup
Toast and chop almonds; drier and crunchier than coconut, adds nutty flavor to granola and baking
6.7
Coconut add creaminess and healthy fats to smoothie. A sub should blend smooth without grittiness and contribute similar mild, sweet-fat flavor.
Toast and chop almonds; drier and crunchier than coconut, adds nutty flavor to granola and baking
Rich buttery nut; chop for similar fat content in baking, milder tropical flavor than coconut
Blend soaked cashews for creamy coconut-like base in curries; whole cashews add crunch to stir-fries
Fresh coconut meat; grate or blend for milk, richer and wetter than dried shredded coconut