egg substitute substitute
in omelet.

Egg Substitute is the foundation of every omelet — it's the entire base. Replacing the entire base is tricky — the substitute must set firmly and fold cleanly.

top substitutes

01

Egg

10.0best for omelet
1:1

Follow package directions for equivalence; most liquid substitutes equal 1/4 cup per egg

02

Bananas

5.0
1:1

Mash half banana per egg, best in baking

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