01
Turkey Breast
10.0best for soup1 lb : 1 lb
Whole roast, brine for moisture
10.0
pork loin substitute
in soup.
Pork Loin simmered in Soup provides hearty protein and rich, savory depth to the broth. The substitute must hold up to long cooking without falling apart.
top substitutes
02
Duck
6.7best for soup1 lb : 1 lb
Mild flavor, add duck fat for richness
6.7
03
Tofu
5.014 oz : 12 oz
Extra-firm block, bake with glaze
5.0
show 1 more substitutes
04
Chicken Breast
5.01 lb : 1 lb
Lean roast, similar slicing
5.0