01
Butter
7.5best for cookies1 tbsp : 1 tbsp
Use 1:1; regular butter has milk solids that brown and may burn at high heat, lower smoke point
7.5
Clarified Butter (Ghee) Butter gives cookies their rich flavor and helps control spread. Choose a substitute with similar fat content so cookies keep its richness and texture.
Use 1:1; regular butter has milk solids that brown and may burn at high heat, lower smoke point
Use 1:1 for frying; neutral flavor replaces ghee's nuttiness, works at similar high temperatures