01
Powdered Sugars
3.31 cup : 3/4 cup
Dissolve powdered sugar in water for thin glaze; not a fruity syrup substitute
3.3
Fruit Flavored Syrup helps waffles caramelize and develop a golden crust. Any swap needs to deliver similar sweetness and moisture behavior in waffles.
Dissolve powdered sugar in water for thin glaze; not a fruity syrup substitute